As I get ready to end my food tour of Arkansas and head to California (my favorite), I wanted to end it on a sweet note. While researching recipes, I kept coming across “possum pie” and just knew I had to make it.
Consisting of three layers (cream cheese, chocolate pudding and Cool Whip), this pie is pure bliss. While the main ingredients for the pie are easy, the crust was a challenge. This was my first time cutting butter into flour and let me just say, what an awesome first time experience.… Read the rest